Skip to main content

Hoshino Hand Drip Coffee (Suntec City)

Hoshino Hand Drip Coffee has created quite a stir with its first outlet at Plaza Singapura, serving up freshly-brewed hand-dripped coffee using premium Arabica roasted coffee beans and puffy soufflé, among other tantalizing treats.

 
Hoshino Hand Drip Coffee has recently opened a new outlet at the newly- renovated Suntec City Mall and I have been dying to dine there given the proximity to my workplace, but the popular restaurant is so packed everyday, waiting time is at least 10 minutes. 
 

 

 
"Hoshino" Spaghetti with Eggplant, Bacon, Shimeji & Sausage is almost identical to the Miam Miam spaghetti and equally as delicious. The spaghetti is served aglio olio style with, tossed with olive oil and the various ingredients for a healthy and fulfilling dish. 
 

 

 
"Fuwa-Fuwa" Hoshino Soufflé is famed for the puffy soufflé covering the dish, which has been baked into a beautiful golden colour. Underneath that eggy soufflé top, lies a bed of tomato sauce baked rice infused with cheese, mushroom slices and bacon. While there is nothing I van complain about the taste, I do wish there were more ingredients in the baked rice. 

 

 
Tomato Cream "Omu" Rice with Shrimp & Mozzarella is one of the dishes I order everytime I am at Hoshino. There's something about the creamy tomato sauce that is rather addictive. Underneath the layer of fluffy egg, you have delicious fried rice. 
 
 
Besides specializing in hand-dripped coffee, Hoshino is also famous for their soufflé. Pancake Soufflé Style is actually a cross-breed of pancake and soufflé. You can have it with Maple Syrup, Honey or Brown Sugar Syrup. You can further enchance your soufflé experience by topping up $0.60 for Homemade Whipped Ceam and/or $1.20 for Ice Cream. The pancake has a very soft centre and a slightly tougher exterior. The soft eggy centre goes together perfectly with maple syrup and salted caramel ice-cream. 

The menu is not extensive but every dish has been thoughtfully crafted to ensure maximum pleasure. I don't drink coffee so I can't comment on Hoshino's hand-dripped coffee, but the soufflés are definitely worth a try. However, do note that as the soufflés are made fresh upon order, please be prepared to wait for 20 minute for your soufflé.

Hoshino Hand Drip Coffee (Suntec City)
Address: 3 Temasek Boulevard, Suntec City Mall #01-651
Telephone: 68369881
Opening Hours: Monday - Friday 8am - 10pm; Saturday - Sunday and Public Holiday 10am - 10pm

Hoshino Hand Drip Coffee (Plaza Singapura)
Address: 68 orchard Road, Plaza Singapura #03-84
Telephone: 63383277
Opening Hours: Monday - Friday 11.30am - 10pm; Saturday - Sunday and Public Holidays 10am - 10pm

Hoshino Hand Drip Coffee (Capitol Piazza)
Address: 13 Stamford Road, Capitol Piazza #B2-55
Telephone: 68845131
Opening Hours: Daily 10.30am - 10.30pm

Labels:
Location: 3 Temasek Blvd, Singapore 038983

Comments

Post a Comment

Popular posts from this blog

PAUL

PAUL is a renowned family French bakery and patisserie founded in 1889. Bringing with them them the fine tradition of passion for food and French traditions, PAUL gives Singaporeans a glimpse into French culture and tradition through the delicious and visually-appealing pastries and food.       PAUL's Hot Chocolate is not as creamy as I would have liked it but every last drop is made with good-quality cocoa powder.     Lemon Tart With Meringue is not exactly my favourite dessert, but it looked so pretty that I decided to give it a try anyway. However, it proved to be too sour for my palette even with the beautifully flamed meringue.    Croque Madame is croque-monsieur (grilled ham and cheese sandwich) topped with a fried egg. Emmental cheese, cream and ham is sandwich in pain de eie and toasted till a rich golden brown colour. Topped with a fried egg with runny yolk, every bite is filled with delicious goodness.   Address and telephone n...
Post a Comment
Read more

O'ma Spoon

                        Korean bingsu is a popular Korean dessert comprising of ice shavings and various ingredients such as sweetened condensed milk, fruit syrups, fresh fruits, Korean rice cake and ice-cream. Bingsu is all the craze in Singapore now and Korean bingsu cafes are popping up everywhere like wild mushrooms.                            Besides bingsu, this dessert cafe also serves usual cafe offerings such as coffee and tea. I have been told that their Signature Oven-Baked Honey Bread is very good. The flavours include Strawberry & Chocolate with Ice Cream, Banana & Chocolate with Ice Cream and Green Tea with Ice Cream.     I was told that   Mango Cheesecake Bingsu   is one of the most popular item on the menu. Oh my, it is a sight to behold! A bowl of shaved ice is topped with sweetened condensed milk and freshly-cut m...
Post a Comment
Read more

Grandma's - Authentic Singapore Food

Grandma's has been around for quite a while now but I only got the chance to try their food recently when the third outlet opened in Suntec City.        I remember having these prawn crackers when I was little. They are so easy and good to eat, I can finish a whole package of this in one sitting.     I don't usually order Malay food, but the Nasi Bukhari looked so good in the menu, I thought I will give it a try. Fragrant yellow turmeric rice is served with golden brown chicken leg which is crispy on the outside and tender on the inside. Prawns were fresh and succulent but I don't really like the sauce the prawns are cooked in. What really amazes me about this dish is the beef rendang.          I never knew Bo Bo Cha Cha is so such a delightful dessert until I tried it here at Grandma's. The warm and thick coconut tastes so good with chunks of sweet potato and yam. This is definitely comfort food that warms the heart.   Gr...
Post a Comment
Read more