Hungry Ghost

It has been more than a year since my first visit to Hakata Ippudo (Westgate) and the ramen   was  mouth-watering good back then. I have been wondering if they have managed to keep up the quality of the food, so when my girlfriend and I met up I brought them to Ippudo (Westgate).    The spiciness of the   Spicy Chicken Wings   is manageable even for non-spicy-lovers like me so anyone should be able to eat them. It is sweet and spicy and the marination has worked its way into every   fibre   of   the chicken,   but my girlfriends and I find it a little too salty.      Shiomaru is the signature ramen at Ippudo. This is the classic Hakata-style   tonkotsu   ramen served with thin straight noodles, pork belly and pork loin, bean sprouts, black fungus and spring onion. There are 3 styles to choose from, each with different ingredients: Shiomaru Chushu, Shiomaru Tamago, Shiomaru Motoaji or the all-ingredients ...

Tengawa Hokkaido White Curry is one of the newest   restaurants   on Nihon Food Street in Millenia Walk. The term "white curry" fascinates me so I decided to try it out.    White curry is made with fresh Hokkaido milk without the addition of turmeric which gives curry its yellow to brown colour.     The 30-seat eatery is just over 1 month old. In fact, it is so new that there are only three items on the menu: Premium Ebi Fry White Curry Set, Juicy Japanese Style Hamburg White Curry Set and Crunchy Chicken Katsu White Curry Set. More varieties will be   introduced   over time.    All meals are served with Truffle Oil Chawanmushi   which is velvety-smooth although I can't really taste the truffle oil and free-flow of pickles, miso soup and Japanese rice.      We were recommended   Premium Ebi Fry White Curry Set . Served on a huge shallow black plate, Japanese rice   is   covered with a generous amount of...