Skip to main content

Saap Saap Thai - Halal Thai in Changi Airport Terminal 3

Gone are the days when halal restaurants only serve Malay food, there are now halal versions of many cuisines. The Ramen Stall serves halal Japanese, Waker X Oppa and Jinjja Chicken serves halal Korean, just to name a few. 

 

This time we chose Saap Saap Thai, a restaurant in Changi Airport because we wanted to check out the new Jewel Changi Airport. 

 

Saap Saap Thai is one of the stalls housed in the dining cluster at basement 2 of Changi Airport Terminal 3. 

 

 

You can’t miss its cheerful yellow design, which really lifts one’s mood. 

 

 

The menu consists of chicken or beef noodles or rice, tom yum soups, glass noodles salads and Thai beverages. 

 

 

This is the Signature Australian Beef Boat Noodle [S$7.90]. The broth is flavorful with a robust beefy goodness. The glass noodles are cooked just right, not too hard with a nice chewy texture. The glass noodles are accompanied by beef slices and beef balls which are fresh and tender. Altogether a slurp-worthy bowl of beefy goodness. 

 

 

This is Seafood Caribbean [S$9.90] from the tom yum soup section. The sour and spicy soup has prawns, squid, crabsticks and tomatoes in it. There is a good balance of sourness and spiciness with a subtle hint of seafood sweetness. It comes with a bowl of fragrant steamed rice. 

 

 

Saap Saap Thai’s desserts counter is separate from the food counter. There are various variations of mango sticky rice, coconut soft serve sawasdee cup, Thai iced milk tea, mango ice cream and soft serve quick cup. 

 

 

Mango Absolute [S$6.50] adds a scoop of vanilla ice-cream to the popular Thai dessert, mango sticky rice. The coconut milk comes in a separate little container which you can then pour over the sticky rice. The mango is very ripe and sweet. The combination of the sweet and creamy coconut milk, chewy sticky rice, refreshing sweet mango and premium ice-cream makes this the perfect dessert. 

 

 

I-Tim Mango Pomelo [S$4.80] is simply your regular mango pomelo of pomelo, mango cubes and sago in a sweet coconut broth. It’s supposed to come with a scoop of vanilla ice-cream but they ran out of it. 

 

You can find the address, unit numbers and opening hours of all 5 Saap Saap Thai outlets in Singapore here. 

Labels:
Location: 60 Airport Blvd., Singapore Changi Airport (SIN), Singapore 819643

Comments

Post a Comment

Popular posts from this blog

PAUL

PAUL is a renowned family French bakery and patisserie founded in 1889. Bringing with them them the fine tradition of passion for food and French traditions, PAUL gives Singaporeans a glimpse into French culture and tradition through the delicious and visually-appealing pastries and food.       PAUL's Hot Chocolate is not as creamy as I would have liked it but every last drop is made with good-quality cocoa powder.     Lemon Tart With Meringue is not exactly my favourite dessert, but it looked so pretty that I decided to give it a try anyway. However, it proved to be too sour for my palette even with the beautifully flamed meringue.    Croque Madame is croque-monsieur (grilled ham and cheese sandwich) topped with a fried egg. Emmental cheese, cream and ham is sandwich in pain de eie and toasted till a rich golden brown colour. Topped with a fried egg with runny yolk, every bite is filled with delicious goodness.   Address and telephone n...
Post a Comment
Read more

O'ma Spoon

                        Korean bingsu is a popular Korean dessert comprising of ice shavings and various ingredients such as sweetened condensed milk, fruit syrups, fresh fruits, Korean rice cake and ice-cream. Bingsu is all the craze in Singapore now and Korean bingsu cafes are popping up everywhere like wild mushrooms.                            Besides bingsu, this dessert cafe also serves usual cafe offerings such as coffee and tea. I have been told that their Signature Oven-Baked Honey Bread is very good. The flavours include Strawberry & Chocolate with Ice Cream, Banana & Chocolate with Ice Cream and Green Tea with Ice Cream.     I was told that   Mango Cheesecake Bingsu   is one of the most popular item on the menu. Oh my, it is a sight to behold! A bowl of shaved ice is topped with sweetened condensed milk and freshly-cut m...
Post a Comment
Read more

Grandma's - Authentic Singapore Food

Grandma's has been around for quite a while now but I only got the chance to try their food recently when the third outlet opened in Suntec City.        I remember having these prawn crackers when I was little. They are so easy and good to eat, I can finish a whole package of this in one sitting.     I don't usually order Malay food, but the Nasi Bukhari looked so good in the menu, I thought I will give it a try. Fragrant yellow turmeric rice is served with golden brown chicken leg which is crispy on the outside and tender on the inside. Prawns were fresh and succulent but I don't really like the sauce the prawns are cooked in. What really amazes me about this dish is the beef rendang.          I never knew Bo Bo Cha Cha is so such a delightful dessert until I tried it here at Grandma's. The warm and thick coconut tastes so good with chunks of sweet potato and yam. This is definitely comfort food that warms the heart.   Gr...
Post a Comment
Read more